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Feast: radical hospitality in contemporary art / edited by Stephanie Smith |
Lee Mingwei: the living room / Jennifer R. Gross, Lewis Hyde |
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Beer,art and philosophy: the act of drinking beer with friends is the highest form of art / a memoir by Tom Marioni |
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The 'do-it-yourself' artwork / edited by Anna Dezeuze |
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The Art Museum / by Phaidon Press |
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Hold it against me: difficulty and emotion in contemporary art / Jannifer Dolye |
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Relational aesthetics / Nicolas Bourriaud |
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Of hospitality / Jacques Derrida |
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Making sense of taste: food and philosophy / Carolyin Korsmery |
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Everyday Aesthetics / Yoriko Saito |
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Eating together : food, friendship, and inequality / Alice P. Julier. |
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The futurist cookbook / Marinetti |
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Animal, vegetable, miracle: a year of food life / Barbara Kingsolver |
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Adventures in eating: anthropological experiences of dining from around the world / Helen Haines |