Feast: radical hospitality in contemporary art / edited by Stephanie Smith |
Lee Mingwei: the living room / Jennifer R. Gross, Lewis Hyde |
Beer,art and philosophy: the act of drinking beer with friends is the highest form of art / a memoir by Tom Marioni |
The 'do-it-yourself' artwork / edited by Anna Dezeuze |
The Art Museum / by Phaidon Press |
Hold it against me: difficulty and emotion in contemporary art / Jannifer Dolye |
Relational aesthetics / Nicolas Bourriaud |
Of hospitality / Jacques Derrida |
Making sense of taste: food and philosophy / Carolyin Korsmery |
Everyday Aesthetics / Yoriko Saito |
Eating together : food, friendship, and inequality / Alice P. Julier. |
The futurist cookbook / Marinetti |
Animal, vegetable, miracle: a year of food life / Barbara Kingsolver |
Adventures in eating: anthropological experiences of dining from around the world / Helen Haines |